Black Mulberry
Morus nigra
Morus nigra, also known as black mulberry, is a traditional plant that has not been extensively documented in historical medical practices. Scientific studies have focused on its potential applications rather than traditional uses. Research has shown that Morus nigra anthocyanins can be effectively extracted and used as natural food colorants due to their stability under certain conditions. Additionally, the fruit extract was utilized in synthesizing nanohybrids with high antibacterial activity. Both Morus alba (white mulberry) and Morus nigra leaf extracts have demonstrated antioxidant and cholinesterase inhibitory properties, with some evidence suggesting that Morus nigra leaf inclusion can improve sugarcane silage quality by enhancing nutritional value without significantly affecting lactic acid concentration. To date, no major safety issues or drug interactions have been recorded for Morus nigra.
- Best evidence
- D
- Cautions
- —
Informational only. Traditional use does not mean proven effectiveness. Evidence and safety vary — check the cited sources.
What the science says
- The study optimized extraction of mulberry (Morus nigra) anthocyanins and found them suitable for use as natural food colorants due to their stability under certain conditions.
- Mulberry leaves inclusion reduced DM loss and improved nutritive value in sugarcane silage without affecting lactic acid concentration.
- Both Morus alba and Morus nigra leaf extracts showed antioxidant and cholinesterase inhibitory activity, with MNE exhibiting slightly stronger antioxidant properties.
- The study found that Morus nigra fruit extract synthesized silver-graphene oxide-decorated ceria nanohybrids showed high heavy metal adsorption, dye degradation, and antibacterial activity.
Frequently asked questions
What is Black Mulberry?
Black Mulberry (Morus nigra) is a plant documented in FolkKB's traditional-medicine reference, drawn from sourced literature and cross-checked against the evidence.
What does the scientific evidence say about Black Mulberry?
4 sourced findings are recorded for Black Mulberry; the strongest carries evidence grade D. For example: The study optimized extraction of mulberry (Morus nigra) anthocyanins and found them suitable for use as natural food colorants due to their stability under certain conditions.
How strong is the evidence for Black Mulberry?
The strongest finding for Black Mulberry carries evidence grade D — preliminary or traditional. Grades run A (strongest) to D (preliminary or traditional).
Is Black Mulberry safe? What are the side effects?
No major safety issues are recorded for Black Mulberry in our sources, but the data may be incomplete. Consult a qualified professional before use.
Does Black Mulberry interact with medications?
No drug interactions are recorded for Black Mulberry in our sources. This does not rule them out — check with a pharmacist.
What are the common names of Black Mulberry?
Black Mulberry is also known as: шелковица чёрная, Mûrier noir.
Is Black Mulberry a proven treatment?
No. FolkKB is informational only. Traditional use and early findings are not proof of efficacy or safety — consult a qualified professional and never self-treat.
Sources
- T2 Phytogenic engineering of silver-graphene oxide decorated ceria nanohybrids for wastewater remediation, eco-safety, and antibacterial activity. literature abstract metadata
- T2 Influence of Mulberry Leaves on the Fermentation Characteristics and Nutritional Value of Sugarcane Silage. literature abstract metadata
- T2 Extraction, characterization, and multi-factor stability assessment of mulberry (Morus nigra) anthocyanins for application as natural food colorants. literature abstract metadata
- T2 Antioxidant, Anti-Cholinesterase, and Neuroprotective Properties of Morus alba and Morus nigra Extracts. literature abstract metadata